Fully Packed with plant-based protein and fiber, our secret pizzas are ideal for those seeking a low-calorie vegan recipe or a meatless pizza that’s full of flavor. Whether you’re making a quick meal for yourself or serving a crowd, this easy vegan pizza will be a hit at any table.
Ingredients:
1 pre-made pizza crust
1 cup tomato sauce
1 cup vegan mozzarella cheese
1/4 cup fresh basil leaves, chopped
Salt and pepper to taste
Instructions:
Preheat oven to 425°F (220°C). Spread tomato sauce evenly over pizza crust. Sprinkle vegan mozzarella cheese on top of sauce. Add sliced tomatoes and fresh basil.
Season with salt and pepper to taste. Bake for 12-15 minutes, or until crust is golden brown and cheese is melted.
Vegan BBQ Pizza
Ingredients:
1 pre-made pizza crust
1 cup BBQ sauce
1/2 cup vegan cheddar cheese, shredded
1/2 cup vegan mozzarella cheese, shredded
1/2 red onion, thinly sliced
1/2 red bell pepper, thinly sliced
1/2 green bell pepper, thinly sliced
1/4 cup fresh cilantro leaves, chopped
Instructions:
Preheat oven to 425°F (220°C).
Spread BBQ sauce evenly over pizza crust.
Sprinkle vegan cheddar and mozzarella cheese on top of sauce.
Add sliced red onion, red bell pepper, and green bell pepper.
Bake for 12-15 minutes, or until crust is golden brown and cheese is melted.
Sprinkle fresh cilantro over the top of the pizza.
Vegan Mushroom and Spinach Pizza
Ingredients:
1 pre-made pizza crust
1 cup tomato sauce
1/2 cup vegan mozzarella cheese, shredded
1 cup mushrooms, sliced
1 cup fresh spinach leaves
2 cloves garlic, minced
1 tbsp olive oil
Salt and pepper to taste
Instructions:
Preheat oven to 425°F (220°C).
Spread tomato sauce evenly over pizza crust.
Sprinkle vegan mozzarella cheese on top of sauce.
In a skillet, sauté mushrooms and garlic in olive oil over medium heat until mushrooms are tender.
Add fresh spinach to skillet and continue to cook until spinach is wilted.
Season with salt and pepper to taste.
Add mushroom and spinach mixture to pizza.
Bake for 12-15 minutes, or until crust is golden brown and cheese is melted.
Vegan Veggie Pizza
Ingredients:
1 pre-made pizza crust
1 cup tomato sauce
1/2 cup vegan mozzarella cheese, shredded
1/2 cup mushrooms, sliced
1/2 red bell pepper, thinly sliced
1/2 green bell pepper, thinly sliced
1/2 red onion, thinly sliced
1/2 cup fresh broccoli florets
Salt and pepper to taste
Instructions:
Preheat oven to 425°F (220°C).
Spread tomato sauce evenly over pizza crust.
Sprinkle vegan mozzarella cheese on top of sauce.
Add sliced mushrooms, red and green bell peppers, red onion, and fresh broccoli to pizza.
Season with salt and pepper to taste.
Bake for 12-15 minutes, or until crust is golden brown and cheese is melted.
Enjoy!
