Vegan Eggplant Parmesan

Crispy Vegan Eggplant Parmesan πŸ†πŸŒ±β€”layered with rich tomato sauce and dairy-free cheese for a comforting plant-based meal.

πŸ›’ Ingredients

For the Eggplant:

  • 2 large eggplants πŸ†, sliced into rounds
  • 1 cup breadcrumbs 🍞
  • Β½ cup plant-based milk πŸ₯›
  • Β½ cup flour 🌾
  • 1 tsp garlic powder πŸ§„
  • 1 tsp Italian seasoning 🌿
  • Salt and pepper to taste πŸ§‚
  • Olive oil πŸ«’ (for baking or frying)

For Assembly:

  • 2 cups marinara sauce πŸ…
  • 1Β½ cups vegan mozzarella πŸ§€πŸŒ±
  • Fresh basil 🌿 (optional)

πŸ‘©β€πŸ³ Instructions

First of all, preheat your oven to 190Β°C (375Β°F) πŸ”₯ and line a baking tray with parchment paper πŸ“.

Next, prepare a breading station by placing flour 🌾 in one bowl, plant-based milk πŸ₯› in another, and breadcrumbs 🍞 mixed with garlic powder πŸ§„, Italian seasoning 🌿, salt πŸ§‚, and pepper 🌿 in a third.

Then, dip each eggplant slice πŸ† into flour, followed by plant milk, and finally coat with seasoned breadcrumbs. After that, place the slices on the prepared tray and lightly brush with olive oil πŸ«’.

Meanwhile, bake the eggplant πŸ† for 20–25 minutes, flipping halfway, until golden and crispy ✨.

Once done, spread a thin layer of marinara sauce πŸ… in a baking dish. Next, layer baked eggplant πŸ†, more sauce πŸ…, and vegan mozzarella πŸ§€πŸŒ±. Then, repeat the layers until all ingredients are used.

Afterwards, bake uncovered for another 15–20 minutes πŸ”₯ until the cheese is melted and bubbly πŸ˜‹.

Finally, garnish with fresh basil 🌿 and allow the dish to rest for a few minutes before serving 🍽️✨.


🌟 Benefits of Vegan Eggplant Parmesan πŸ†πŸŒ±

  • First of all, it is 100% plant-based and dairy-free 🌱πŸ₯›βŒ, making it ideal for vegans and dairy-sensitive eaters.
  • Moreover, eggplant πŸ† is rich in fiber and antioxidants, supporting heart health and digestion πŸ’š.
  • In addition, baking instead of frying reduces excess oil, creating a lighter yet satisfying meal ✨.
  • Furthermore, marinara sauce πŸ… provides lycopene and vitamins, boosting flavor and nutrition.
  • Not only that, this dish is comforting yet wholesome, making it perfect for family dinners or special occasions 🍽️.
  • As a result, Vegan Eggplant Parmesan πŸ†πŸŒ± delivers a crispy, cheesy, and guilt-free experience everyone will love πŸ˜‹βœ¨.