Almond Joy Magic Cookie Bars

Make Almond Joy Magic Cookie Bars that are rich, chewy, and easy to bake. Perfect for parties, holidays, and family desserts.

Ingredients (Makes 12–16 bars)

  • 1½ cups graham cracker crumbs
  • ½ cup melted butter
  • 1½ cups shredded sweetened coconut
  • 1 cup semi-sweet chocolate chips
  • ¾ cup chopped almonds
  • 1 can (14 oz) sweetened condensed milk
  • Optional: ½ cup white chocolate chips

Instructions

  1. Prepare the base: First, preheat the oven to 175°C (350°F). Then, mix graham cracker crumbs with melted butter and press firmly into a lined baking pan.
  2. Add layers: Next, evenly sprinkle coconut over the crust. After that, add chocolate chips and chopped almonds.
  3. Pour milk: Then, slowly pour sweetened condensed milk over the layers, ensuring even coverage.
  4. Bake: Afterwards, bake for 25–30 minutes until the top is lightly golden.
  5. Cool and slice: Finally, allow the bars to cool completely before slicing for clean edges.

Tips for Perfect Cookie Bars

  • First, press the crust firmly so it holds together well.
  • Additionally, toast almonds lightly for deeper flavor.
  • Moreover, line the pan with parchment paper for easy removal.
  • Finally, cool completely before cutting to prevent crumbling.

Variations

  • Dark Chocolate Version: Replace semi-sweet chips with dark chocolate for richer taste.
  • Extra Nutty: Additionally, add walnuts or pecans for crunch.
  • No-Bake Option: Use chilled coconut oil instead of butter and refrigerate until set.
  • Dairy-Free: Substitute condensed coconut milk and dairy-free chocolate chips.

Health Benefits

  • Since almonds are rich in healthy fats, they support heart health.
  • Additionally, coconut provides fiber and quick energy.
  • Moreover, homemade bars allow better portion control than store-bought candy.
  • Therefore, these bars are a more mindful dessert choice.

Nutrition Facts (Approximate Per Bar)

  • Calories: 280 kcal
  • Protein: 4 g
  • Carbohydrates: 32 g
  • Sugar: 24 g
  • Fat: 16 g
  • Saturated Fat: 9 g
  • Fiber: 2 g

Kid-Friendly Version

  • First, chop almonds finely for easier chewing.
  • Additionally, use mini chocolate chips for even sweetness.
  • Moreover, cut bars into small squares for portion control.
  • Finally, serve with milk to make it a fun dessert treat.